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Chicken and Veg Mix by Tanya

Chicken and Veg Mix by Tanya
Chicken and Veg Mix was given the big thumbs up by our kids, from baby through to 8 years old. You can blend and add herbs and spices to meet the tastes of every age group.
- The Huggies Team
Ingredients:
  • 1 Chicken breast fillet - small
  • 1 potato
  • 1 small carrot
  • 1 stick celery
  • 1 piece of sweet potato (about the size of a small potato)
  • 1 piece pumpkin, butternut (same as above)
  • 1 teaspoon chicken stock powder
  • 2 teaspoons tomato paste




Method:
  1. Dice chicken breast very finely, pop into a pot, add water and let simmer on stove. (when putting in water make it enough so it will just cover the vegies when put in)
  2. Chop all vegies to tiny little cubes.
  3. Skim off any 'fluff' from the top of the chicken broth.
  4. Add vegies and stock.
  5. Allow it to boil till very soft and water is almost gone.
  6. Add tomatoe paste, mix in well.
  7. Keep on heat till most of the water has evaporated and mix is quite thick.
  8. When you mix in the paste the vegies will break up a bit, making it a bit thicker.
My 22 month daughter likes anything that has a tomato flavour to it, seems I can just about add sauce to anything and she will eat it! Anyway, made this and she gobbled it right up! - Tanya

Expert Tips

from Leanne Cooper

Common table sugar (sucrose) is responsible for tooth decay, brush teeth regularly and try to avoid added sugar.